Rio

Per serving

246kcal
0.1гProteins
15гCarbs

For a guaranteed crowd-pleaser, pair the earthiness of cachaça with a sweet, fruity sherry in this Spanish, Manhattan-esque cocktail

Ingredients

1 serv.
  • ice
  • cachaça60ml ml
  • sherry25ml ml

    (we used Pedro Ximénez)

  • Italian vermouth25ml ml

    (we used Antica Formula)

  • lemon zest

Step-by-step instructions

  1. 1

    Fill a mixing glass or jug with ice, then add the cachaça, sherry and vermouth. Stir well, then strain into a small martini glass.

  2. 2

    Pinch the piece of lemon zest to spray the oils from the skin into the drink to serve.

Source: bbcgoodfood.com
Original recipe

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