Serve this fruity cocktail at a garden party or wedding reception. With crushed fresh raspberries, raspberry liqueur and champagne, it's a real taste of summer

Ingredients

1 serv.

raspberries↗4
raspberry liqueur↗25ml ml
(such as Chambord)
champagne↗

Step-by-step instructions

1
Put four raspberries in a mortar and crush with a pestle.
2
Scoop the crushed raspberries into a champagne flute, add the raspberry liqueur, then top with chilled champagne.

Source: bbcgoodfood.com

Original recipe ↗

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