Puffed Rice Squares

Per serving

4037.8kcal
62.7гProteins
148.5гFats
680гCarbs

As a child I remember that we used puffed rice to make some squares, but have not found a recipe on Zaars, so I have changed one of the recipes to work with making them with puffed rice cereal. The time given as cooking, is actually the setting time. Hope you enjoy them.

Ingredients

  • corn syrup1 cup
  • sugar1 cup
  • peanut butter3⁄4 - 1 cup
  • puffed rice cereal8 -9 cups
  • chocolate chips1 cup

Step-by-step instructions

  1. 1

    Bring the syrup and sugar to a boil in a sauce pan. Remove from heat and add peanut butter, mix well.

  2. 2

    In a large mixing bowl mix the syrup mixture and cereal together, starting with 8 cups of cereal and adding the additional cup if needed. Press mixture into a 9x13-inch pan.

  3. 3

    Melt chocolate chips together in a small saucepan on the stove or place the chips in a micro safe bowl, microwaving them on MED for about 2 minutes. Remove and stir until smooth. Spread the chocolate on top of squares.

  4. 4

    Let set at room temperature for a couple of hours, cut into squares and store at room temp in an air tight container.

  5. 5

    If stored in the fridge they will become VERY hard.

Source: food.com
Original recipe

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