Orange Sake Mimosa
A champagne drink with Asian flair.
Ingredients
1 serv.Step-by-step instructions
- 1
Add the first 4 ingredients to a cocktail shaker filled with ice; shake vigorously.
- 2
Strain into a chilled champagne flute.
- 3
Top with champagne; garnish with orance slice.
Source: food.com
Original recipe ↗
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