Mexican Chicken

Per serving

280.3kcal
32гProteins
13.6гFats
7.2гCarbs

My mom showed me how to make this dish. It's fast, simple, not to spicy and tasted really good

Ingredients

4 serv.
  • boneless chicken breasts4
  • (8 ounce) jars Pace Picante Sauce2
  • brown sugar
  • rice or noodles

Step-by-step instructions

  1. 1

    Spray baking dish with non stick spray. Put uncooked chicken in baking dish.

  2. 2

    Mix together the picante sauce and brown sugar (put in as little or as much brown sugar as you like. in my house we like it sweet).

  3. 3

    Pour mixture over chicken and bake at 350°F until chicken is done. You can serve this over rice or noodle. I like to use egg noodles.

  4. 4

    If you are making this for kids. You can cut the chicken up into pieces before you cook it to make things easier for you.

Source: food.com
Original recipe

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