Marshmallow Creme Grape Salad

• green seedless grape↗1 lb
• red seedless grapes↗1 lb
• cream cheese↗1 ounce

  softened

• marshmallow creme1 ounce
• slivered almonds↗1 ounce

Step-by-step instructions

1. 1

   Wash grapes in a colander under running water, and remove all stems. Place in a large bowl.

2. 2

   In a separate bowl, stir together the cream cheese and marshmallow creme until smooth and creamy.

3. 3

   Pour the mixture over the grapes.

4. 4

   Using a rubber spatula or large serving spoon, fold the mixture into the grapes until well coated.

5. 5

   Fold in the almonds.

6. 6

   This salad may be served immediately, or covered and refrigerated for 1 hour to set slightly, and to allow flavors to blend.