Lemon Whipped Cream

• chilled heavy whipping cream1 cup
• sugar↗2 tablespoons
• finely grated lemon peel1 tablespoon
• fresh lemon juice↗2 teaspoons

Step-by-step instructions

1. 1

   Combine all ingredients in medium bowl.

2. 2

   Using electric mixer, beat to soft peaks.

3. 3

   (Can be made 4 hours ahead. Cover and chill. Rewhisk before using.).