Kittencal's Garlic Bread Sandwich

Per serving

487kcal
19.4гProteins
30.2гFats
34.4гCarbs

Makes a great Super Bowl or anytime sandwich, the amounts are only a guideline you may adjust to taste --- for ease I have listed store-bought garlic bread you may make your own using an unsliced loaf of French or Italian bread I make this using my recipe#105726

Ingredients

6 serv.
  • store bought garlic bread (wrapped in foil)1

    (15 ounce)

  • sliced deli turkey4 ounces
  • sliced deli all-beef salami4 ounces
  • sliced deli bologna4 ounces
  • small green bell pepper, seeded and thinly sliced1
  • small onion, thinly sliced1
  • fresh ground black pepper
  • slices mozzarella cheese (large slices) or 6 slices provolone cheese (large slices)6 slices

Step-by-step instructions

  1. 1

    Heat oven to 400 degrees F.

  2. 2

    Remove garlic bread from the foil wrapping and separate the halves.

  3. 3

    On the bottom half layer turkey, bologna, salami, green pepper, onions.

  4. 4

    Sprinkle black pepper over the onions and peppers, then place the cheese slices on top; top with remaining bread half.

  5. 5

    Place the loaf back into the wrapping and seal (or you may re-wrap with a new large piece of foil).

  6. 6

    Bake for 20 minutes or until hot and the cheese melts (if you want to crisp up the bread slightly then open up the foil wrapping then return to oven to toast the bread).

  7. 7

    Using a serrated knife cut loaf into 6 pieces or as desired.

Source: food.com
Original recipe

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