Jalapeno Almonds

• salted butter↗1⁄4 cup

  margarine fine

• Tabasco jalapeno sauce↗1⁄3 cup

  Tabasco brand

• Tabasco sauce↗1 tablespoon
• Worcestershire sauce↗1 tablespoon
• garlic powder↗1 1⁄2 teaspoons
• salt↗1 1⁄2 teaspoons
• dry mustard1 teaspoon
• almonds, whole natural California↗4 cups

Step-by-step instructions

1. 1

   Preheat oven to 325 degrees.

2. 2

   In small saucepan over low heat, melt butter; stir in pepper sauces, Worcestershire, garlic powder, salt and mustard.

3. 3

   In a large roasting pan, toss mixture with almonds to mix well. Bake 45 to 50 minutes, stirring occasionally, until liquid is absorbed.

4. 4

   Cool. Store in airtight container.