Michael Chiarello made these on his show, Campground Cookout. We just loved them, you will too! keep away from the kids, made with red wine! Cooks Notes: Use your judgment on the chocolate! More, less...up to you! Please note: this is an adopted recipe and I hope to make it soonest. If you make it before I do, I would appreciate feedback, Thanks ! ZWT REGION: Italy.

Ingredients

semisweet chocolate↗3 bars
chopped
best-quality chocolate syrup↗2 cups
cabernet sauvignon wine↗1 cup
marshmallows10 -12
roasted
biscotti↗15 -20

Step-by-step instructions

1
In a sauté pan over medium heat, mix solid chocolate, chocolate sauce and Cabernet. Mix well.
2
Place 1 roasted marshmallow on a piece of biscotti.
3
Top with as much chocolate Cabernet sauce as desired (1 to 2 tablespoons), or just dip it into the sauce.

Source: food.com

Original recipe ↗

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