Italian Cream Cheese Pinwheels

Per serving

128.2kcal
3.8гProteins
5.7гFats
15.4гCarbs

A quick an easy last minute appetizer that is delicious! I always have these ingredients on hand and they are perfect for last minute company or just a snack!

Ingredients

8 serv.
  • cream cheese, softened1 ounce
  • grated parmesan cheese1 tablespoon
  • italian seasoning2 teaspoons
  • onion powder1 teaspoon
  • garlic powder1⁄4 teaspoon
  • refrigerated crescent dinner rolls1 ounce

Step-by-step instructions

  1. 1

    Preheat oven to 375 degrees F. In a bowl, combine first 5 ingredients; mix until smooth.

  2. 2

    Unroll crescent dough into rectangle onto a smooth surface. Gently press together perforations. Spread cream cheese mixture over dough to within 1/4 inch of the edge.

  3. 3

    Starting with the short end, roll into a log. Cut into 12 slices and place on ungreased baking sheet. Bake at 375 degrees F for 12-15 minutes. Sprinkle with extra Parmesan cheese, if desired.

Source: food.com
Original recipe

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