Prepka
RECIPESENCYCLOPEDIA
BLOGLOG IN

Icy kir

Per serving

203kcal
19гCarbs
Prep: 5 min
ItalianDessertEasyАлкогольний Напій#Gluten-free

For a twist on a classic sgroppino cocktail, we've added a scoop of refreshing berry sorbet, making this frozen tipple extra special

Ingredients

1 serv.
  • vodka↗25ml ml
  • a scoop of blackcurrant or raspberry sorbet
  • prosecco↗100ml ml

Step-by-step instructions

  1. 1

    Pour the vodka into the bottom of a coupe glass. Chill for 30 mins, then top with the blackcurrant or raspberry sorbet and pour the Prosecco around it. Serve immediately.

Source: bbcgoodfood.com
Original recipe ↗

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