How to Rise Yeast Dough in a Cool or Drafty Kitchen

Prep: 5 min
OtherMedium

This works great all year round!

Ingredients

  • warm water1 cup
  • yeast bread dough

Step-by-step instructions

  1. 1

    Make your dough, put in a greased bowl and flip, to coat both sides. Cover dough with a clean damp dish cloth.

  2. 2

    Fill a large glass measuring cup half way with water. Heat in microwave until water just comes to a boil and steams up the microwave.

  3. 3

    Quickly open the door and put the dough bowl in with the water. Close the door before all the steam escapes.

  4. 4

    By the way, I've never tried it with the dough right on top of the water, like Bonnie's pic. I always push the water to the back corner.

Source: food.com
Original recipe

Want to try this recipe?

Log in to save this recipe to your menu

The Prepka App Is Ready

All your recipes at your fingertips — in the Progressive Web App

Open the App