Horseradish Cream

Per serving

441.5kcal
6.9гProteins
41.6гFats
12.9гCarbs

This simple sauce is excellent with roast beef. Save some for the sandwiches the next day!

Ingredients

  • sour cream1 1⁄2 cups
  • prepared white horseradish1⁄4 cup
  • salt1⁄4 teaspoon
  • fresh coarse ground black pepper1⁄4 teaspoon
  • snipped fresh chives1⁄4 cup

Step-by-step instructions

  1. 1

    In small bowl, mix first 4 ingredients.

  2. 2

    Chill.

  3. 3

    Before serving, stir in the chives.

Source: food.com
Original recipe

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