I decided to try a little something different one night and wanted to make Chicken Cordon Bleu. Not having any Shake and Bake on hand I decided to try my hand at putting flavors I like together for a chicken rub. I didn't have any bread crumbs on hand so I toasted 6 slices of bread and crumbled them up in a large bowl before adding the spices.

Ingredients

1 serv.

breadcrumbs↗4 cups
salt↗1⁄2 tablespoon
pepper↗1 teaspoon
paprika↗1 tablespoon
onion salt1 teaspoon
garlic powder↗1 teaspoon
poultry seasoning1 teaspoon
canola oil↗1⁄2 cup

Step-by-step instructions

1
Combine all ingredients in a large bowl. Cover. Shake to combine.

Source: food.com

Original recipe ↗

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