My favorite WW recipe and it's "0" points. If you like pumpkin pie you will love this recipe. Stick to the serving size of 1/2 cup though because this is very high fiber if you know what I mean. The best part is, it's so simple to make!

Ingredients

6 serv.

(15 ounce) can solid pack pumpkin↗1
(1 ounce) box fat-free sugar-free instant vanilla pudding mix1
(8 ounce) container cool whip sugar-free fat-free frozen whipped topping↗1
pumpkin spice

Step-by-step instructions

1
Mix pumpin and pudding together.
2
Fold in whipped topping.
3
Add spice to taste.
4
chill.

Source: food.com

Original recipe ↗

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