Grilled Cajun Chicken

• vegetable oil↗2 cups
• cajun seasoning2 tablespoons
• italian seasoning↗2 tablespoons
• lemon pepper2 tablespoons
• garlic powder↗

  to taste

• boneless skinless chicken breast halves↗10

Step-by-step instructions

1. 1

   Place chicken between parchment paper, plastic wrap or waxed paper and pound to 1/2" thick.

2. 2

   Combine the oil and spices in either a sealable plastic bag or a large shallow dish.

3. 3

   Add the chicken breasts and marinade for at least 1/2 hour in refrigerator.

4. 4

   Preheat grill.

5. 5

   Lightly oil grill grates.

6. 6

   Drain chicken discarding marinade. Place chicken on hot grill and cook for 6 to 8 minutes on each side, or until juices run clear.