Graveyard Crunch

• pancake syrup↗1⁄4 cup
• butter↗2 tablespoons

  or 2 tablespoons margarine

• ground cinnamon↗1⁄4 teaspoon
• Cocoa Pebbles cereal↗4 cups

  (or cinna-crunch pebbles) or 4 cups Fruity Pebbles cereal (or cinna-crunch pebbles)

• planters dry roasted peanuts1 cup
• jet-puffed miniature marshmallows2 cups
• candy corn1 cup
• candy covered plain chocolate candies1 cup

Step-by-step instructions

1. 1

   PREHEAT oven to 300°F Place syrup, butter and cinnamon in large microwaveable bowl. Microwave on HIGH 1 min.; stir until butter is completely melted. Add cereal and peanuts; mix lightly. Spread into lightly greased 15x10x1-inch baking pan.

2. 2

   BAKE 30 min., stirring after 15 minute Cool completely. Break into pieces; place in large bowl.

3. 3

   ADD marshmallows and candies; mix lightly. Store in tightly covered container at room temperature.