Grandma's Chicken Rice Casserole

• rice (cooked in 2 cups salted water, according to directions)1 cup
• dried chopped onion1⁄4 cup
• cream of celery soup1
• Cheez Whiz↗1
• frozen broccoli, cooked↗1
• canned chicken2 cups

Step-by-step instructions

1. 1

   Mix all ingredients and place in 9 x 13 pan.

2. 2

   Cook at 350 degrees for 30 minutes.

3. 3

   This is a great use for leftover rice.

4. 4

   Optional: Sprinkle a little Mrs. Dash on the top for added flavor.

5. 5

   Try different veggies, or add things like mushrooms, etc. for a different twist.