Gorgonzola and Pear Tea Sandwiches

• cream cheese, softened↗2 tablespoons
• gorgonzola, crumbled↗1⁄2 cup
• heavy cream↗2 tablespoons
• slices raisin pumpernickel bread (thin slices)8
• pears, peeled and thinly sliced↗2

Step-by-step instructions

1. 1

   Combine the cream cheese, Gorgonzola cheese and cream in a bowl and mix to blend well.

2. 2

   Spread the cheese mixture on 1/2 of the bread slices. Top with the pear slices, remaining cheese mixture and remaining bread slices.