Goat Cheese-Pecan Finger Sandwiches

Per serving

330.4kcal
8.8гProteins
16.3гFats
38.5гCarbs

Taken from myrecipes .com and attributed to Southern Living 2009, these sound fabulous! "Instead of pimiento cheese for your party sandwiches, try this filling of creamy goat cheese and crunchy pecans. These sandwiches are great with wine for a fun night with the girls." Crunchy, tangy and hot! I feel a party coming on!

Ingredients

7 serv.
  • goat cheese4 ounces

    softened

  • cream cheese3 ounces

    softened

  • finely chopped toasted pecans1⁄2 cup
  • chopped fresh parsley2 tablespoons
  • bread14 slices

    divided

  • red pepper jelly (I used hot...)1⁄3 cup

Step-by-step instructions

  1. 1

    Stir together goat cheese, cream cheese, pecans, and parsley.

  2. 2

    Spread on 7 bread slices.

  3. 3

    Spread 7 more bread slices with red pepper jelly; top with cheese-covered bread slices.

  4. 4

    Remove crusts; cut into desired shapes. Serve!

Source: food.com
Original recipe

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