Garlic yogurt

Per serving

35kcal
Proteins
Fats
Carbs

Serve this cooling sauce with your favourite barbecued meats and flatbreads at summertime. It's a simple blend of natural yogurt, garlic and mint

Ingredients

200 serv.
  • natural yogurt200g g
  • garlic cloves3 small

    finely grated

  • dried mint1 tsp

Step-by-step instructions

  1. 1

    Combine all the ingredients in a bowl, season with salt and black pepper, and chill until needed. Will keep chilled for up to three days.

Source: bbcgoodfood.com
Original recipe

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