Fruit Salad Dessert
This is a wonderful tasting, easy salad. I forgot I needed to take a dish to a graduation party about 5 years ago, and was trying to figure out what I could do with the ingredients I had on hand. I found this recipe in quick cooking. Everyone raved and wanted the recipe, and I have been making it every since. This is easy to lighten calories by substituting FF SF pudding, light sour cream skim milk.
Ingredients
10 serv.Step-by-step instructions
- 1
Slice peaches into bite size pieces.
- 2
In large bowl combine all fruit.
- 3
Mix together gently, set aside.
- 4
Combine all ingredients in another large bowl.
- 5
Beat with a wire whisk until smooth, mixture will thicken.
- 6
Gently fold fruit into sauce.
- 7
Cover and chill for 3 or 4 hours before serving.
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