Fruit Bars - 5 Ingredients

• cups Bisquick baking mix2
• cup quick-cooking oats↗1
• cup brown sugar, packed↗3⁄4
• cup butter or 1/2 cup margarine, softened↗1⁄2
• cup jam (such as strawberry, raspberry or blueberry) or 1 cup preserves (such as strawberry, raspberry or blueberry)1

Step-by-step instructions

1. 1

   Heat oven to 400 degrees.

2. 2

   Grease square 9X9X2 inch pan.

3. 3

   Mix Bisquick mix, oats and brown sugar in large bowl.

4. 4

   Cut in butter, using fork or pastry blender, until mixture is crumbly.

5. 5

   Press half of the crumbly mixture in pan.

6. 6

   Spread fruit over crumbly mixture to within 1/4 inch of edges.

7. 7

   Top with remaining crumbly mixture; press gently into fruit.

8. 8

   Bake 25 to 30 minutes or until light brown; cool completely.