This may sound weird, but it's a winner. People don't quite know what they are tasting, but always ask for the recipe. It's easy and delicious. Please try it!

Ingredients

6 serv.

(13 ounce) jar herring in wine sauce, chopped1
small green bell pepper, chopped1
(8 ounce) jar artichoke hearts, chopped1
small red onion, chopped↗1
(3 ounce) can of chopped black olives (diced)1
(6 ounce) bottle chili sauce, to taste↗1

Step-by-step instructions

1
Mix first 5 ingredients together.
2
Add enough chili sauce to basically wetten the rest of the ingredients.
3
Serve on crackers.
4
Note: I have given ounce size of cans and jars, but this recipe can easily be made in any proportion to taste.

Source: food.com

Original recipe ↗

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