Easy Fat-Free Seasoned French Fries

• small baking potato↗1
• cooking spray
• mixed Italian herbs↗1 -2 teaspoon
• salt↗

Step-by-step instructions

1. 1

   Preheat oven to 450 degrees.

2. 2

   Cover an 8"x8" pan with tin foil and spray with cooking oil and sprinkle on salt.

3. 3

   Cut potato to desired wedge sizes.

4. 4

   Place potato pieces into quart size bag and spray in some cooking oil and add the herbs.

5. 5

   Shake until the pieces are coated evenly.

6. 6

   Pour into the 8"x8" pan and add some more salt on top (I like mine really saltly).

7. 7

   Place in oven and bake for 15-20 minutes for softer fries and 25-30 minutes for crispier fries.

8. 8

   Enjoy with sauce of your choice!