Crab Salad

• imitation crabmeat8 ounces
• fat free cream cheese↗8 ounces
• mayonnaise↗3⁄4 cup
• celery↗1⁄4 cup

  finely chopped

• green onion↗1⁄4 cup

  finely chopped

• lemon juice↗2 tablespoons

Step-by-step instructions

1. 1

   Blend cream cheese, mayonnaise and lemon juice.

2. 2

   Chop crab meat into bite size pieces.

3. 3

   Add remaining ingredients and mix well.

4. 4

   Serve cold.