Coconut Peter Paul Mounds Bars

Per serving

446.6kcal
4.2гProteins
30.8гFats
44.6гCarbs

Make and share this Coconut Peter Paul Mounds Bars recipe from Food.com.

Ingredients

24 serv.
  • (14 ounce) bags coconut2 bags

    (14 ounce)

  • (14 ounce) can sweetened condensed milk1 can

    (14 ounce)

  • oleo1⁄2 - 1 cup
  • (1 lb) box powdered sugar1 box

    (1 lb)

  • COATING
  • (12 ounce) package chocolate chips1 package

    (12 ounce)

  • paraffin wax1

Step-by-step instructions

  1. 1

    Mix all candy ingredients in a bowl.

  2. 2

    Pour into a 9x13-inch cookie sheet.

  3. 3

    Chill.

  4. 4

    Slice into bars.

  5. 5

    Use toothpick to dip in chocolate coating.

  6. 6

    Melt paraffin in a medium pan on very low heat.

  7. 7

    Add chocolate chips and stir till melted (VERY LOW HEAT or chocolate will burn).

  8. 8

    Dip and enjoy.

Source: food.com
Original recipe

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