Coconut Martini

Per serving

484.5kcal
2.6гProteins
17.5гFats
8.2гCarbs

Donna Hay's "after dark" martini's are just delicious sounding, and i received this months issue in a swap, had to post them.

Ingredients

1 serv.
  • ounce vanilla vodka, well chilled1 ounce
  • cup coconut cream, chilled1⁄3 cup
  • ounce coconut rum1 ounce
  • vanilla bean1

Step-by-step instructions

  1. 1

    Place all ingredients into a cocktail shaker. Strain into a martini glass and serve with the vanilla bean folded into it. (so both ends peek out).

Source: food.com
Original recipe

Want to try this recipe?

Log in to save this recipe to your menu

The Prepka App Is Ready

All your recipes at your fingertips — in the Progressive Web App

Open the App