Cisco's Cafe Enchilada Sauce

Per serving

57.6kcal
1.1гProteins
3.9гFats
5.7гCarbs

From an Old restaurant in Charleston sc that I used to love a lot

Ingredients

100 serv.
  • water1 gallon
  • salt1⁄8 cup
  • white pepper4 tablespoons
  • Wesson Oil1 1⁄2 cup
  • tomato sauce1 quart
  • chicken base3 tablespoons
  • garlic powder1⁄8 cup
  • marjoram leaves2 teaspoons
  • chili powder3⁄4 quart
  • roux
  • flour3⁄4 quart
  • water1 quart

Step-by-step instructions

  1. 1

    mix chicken base, water, salt, garlic powder, white pepper and marjoram.

  2. 2

    add oil chili powder and tomato sauce.

  3. 3

    bring to a roaring boil.

  4. 4

    add roux.

  5. 5

    let simmer 30 minutes.

Source: food.com
Original recipe

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