Chunky Brownie Cookies

Per serving

111kcal
1.1гProteins
5.4гFats
15.2гCarbs

Fast, easy, and so yummy! I had a brownie mix to use up, and my 4 year old was sick and needed a pick me up. Thank you Duncan Hines! These would be great for kids to make. Just 5 ingredients, and you've got great chocolate-chocolate chip cookies. And don't forget the ice cold milk to have with these!

Ingredients

36 serv.
  • (19 7/8 ounce) box fudge brownie mix1
  • large egg1
  • tablespoons water2
  • cup vegetable oil1⁄3
  • cup chocolate chips (or other kind of chip if you prefer)1

Step-by-step instructions

  1. 1

    Heat oven to 375°, line cookie sheet with parchment paper, or grease cookie sheet.

  2. 2

    Mix the brownie mix, egg, water and oil in a large bowl.

  3. 3

    Stir until blended, fold in chips.

  4. 4

    Drop by teaspoons, 2 inches apart onto prepared cookie sheet.

  5. 5

    Bake 7-8 minutes until they are set in the center--do not overbake!

  6. 6

    Cool 1 minute on sheet before moving to cooling rack.

Source: food.com
Original recipe

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