Chocolate Chip Cake

Per serving

359.9kcal
4.6гProteins
15.1гFats
56.2гCarbs

This is the recipe of my best friend's mother. This is such an easy recipe to throw together. I've always wanted to change the cake and chip flavor but always make chocolate. Once for a bake sale we did use chocolate cake and the vanilla and chocolate swirled chips and labeled them Zebra Cake. They were the first to sell. I have made this in a 9x13 pan and two cake rounds. I'm sure this would freeze well but have never had it last long enough to do it.

Ingredients

12 serv.
  • (19 1/2 ounce) box cake mix1 box
  • ounces pudding mix, cook and serve NOT the instant3 ounces
  • milk2 cups
  • (12 ounce) bag chocolate chips1 bag

Step-by-step instructions

  1. 1

    Using milk prepare pudding according to package directions.

  2. 2

    Mix in the box of cake mix.

  3. 3

    Pour into prepared pan.

  4. 4

    Sprinkle the bag of chocolate chips on top.

  5. 5

    Bake according to box directions.

Source: food.com
Original recipe

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