Chocolate Chip Biscuit Cake

• (18 1/4 ounce) package yellow cake mix1
• cups water↗1 1⁄3
• cup oil1⁄3
• eggs↗3
• (4 ounce) packet chocolate tea biscuits1
• cup chocolate chips↗1

Step-by-step instructions

1. 1

   Prepare cake mix according to package directions.

2. 2

   Crush biscuits into bite-size pieces and stir into batter.

3. 3

   Add chocolate chips.

4. 4

   Pour into pan and bake (according to package directions)!