Chocolate Bark With Mixed Nuts and Dried Berries

• semisweet chocolate↗4 cups
• chopped pistachios1⁄2 cup
• chopped almonds1⁄2 cup
• dried cherries↗1⁄2 cup

Step-by-step instructions

1. 1

   Melt chocolate over double boiler until smooth and velvety. Spread evenly onto a half sheet pan lined with parchment paper.

2. 2

   Top with pistachios, almonds and cherries. Cool for about 40 minutes. Break into pieces and serve.