Chinese Macaroni Salad

Per serving

350.4kcal
16.4гProteins
11.6гFats
45.3гCarbs

I love this stuff! Depending on how brown you want your macaroni, you can add some gravy master to the pasta water as its cooking.

Ingredients

6 serv.
  • oil1⁄4 - 1⁄2 cup
  • large onion1

    chopped

  • green pepper1

    chopped

  • celery ribs3

    chopped

  • mushrooms1

    drained

  • cubed cooked chicken1 cup
  • soy sauce1⁄2 cup
  • macaroni3 cups

    uncooked

Step-by-step instructions

  1. 1

    Cook macaroni. Rinse with cold water.

  2. 2

    Saute together first 4 ingredients. Remove from heat and add to the macaroni (drained) that you have cooked al dente. Add mushrooms, chicken and soy sauce. Toss. Chill.

Source: food.com
Original recipe

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