Chess Cake

Per serving

275.4kcal
2.5гProteins
14.1гFats
35.7гCarbs

Easy, simply delicious, rich, crowd pleasing dessert!

Ingredients

24 serv.
  • (18 ounce) box yellow cake mix1
  • egg1
  • cup butter (melted)1⁄2
  • (1 lb) box confectioners' sugar1
  • eggs2
  • cup butter (melted)1⁄2
  • (8 ounce) package cream cheese (softened)1

Step-by-step instructions

  1. 1

    Butter 9x13 pan.

  2. 2

    Preheat oven to 350 (25 degrees less for dark pans).

  3. 3

    Mix together first three ingredients and press into bottom of pan.

  4. 4

    Mix together last 4 ingredients and pour into pan.

  5. 5

    Bake for 30-35 minutes.

  6. 6

    Cool.

  7. 7

    Cut into small squares and enjoy!

  8. 8

    This recipe is very rich, so a small portion size is recommened. Best when eaten while still a warm, but also great cool.

  9. 9

    (Refrigerate left overs.).

Source: food.com
Original recipe

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