Cheezy Garlic Croutons

Cheezy Garlic Croutons! Crunchy on the outside, slightly chewy on the inside, generously saturated with a cheezy coating, customizably garlicky, and extremely addicting.

Ingredients

8 serv.
  • baguette, cubed (about 8 cups)1
  • olive oil0.5 cup
  • nutritional yeast0.5 cup
  • salt1 teaspoon
  • garlic powder1 teaspoon

Step-by-step instructions

  1. 1

    Preheat the oven to 400 degrees.

  2. 2

    Mix the oil, nutritional yeast, salt, and garlic powder in a large bowl.

  3. 3

    Toss with the bread (I prefer to use my hands to really get all the bread coated).

  4. 4

    Transfer to a baking sheet lined with parchment paper. Bake for 10-15 minutes, until golden brown and crispy. And now attempt not to eat them all hot off the pan. I dare you.

Source: pinchofyum.com
Original recipe

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