Cheesy Cheddar Mock Lasagna

Per serving

730.7kcal
42.3гProteins
26.3гFats
79.5гCarbs

From a Kraft newsletter.

Ingredients

4 serv.
  • (14 ounce) package kraft deluxe macaroni and cheese mix1
  • lb ground beef1
  • (14 ounce) jar spaghetti sauce (about 1-1/2 cups)1
  • cup kraft shredded mozzarella cheese1⁄2

Step-by-step instructions

  1. 1

    Preheat oven to 375°F.

  2. 2

    Prepare Dinner according to package directions.

  3. 3

    Meanwhile, brown meat in large skillet; drain. Add spaghetti sauce to meat; mix well.

  4. 4

    Layer half each of the meat mixture and prepared Dinner in 8-inch square baking dish. Repeat layers.

  5. 5

    Sprinkle with mozzarella cheese.

  6. 6

    Bake 15 minutes or until heated through.

Source: food.com
Original recipe

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