Cheddar Chutney Spread

• sharp cheddar cheese, shredded↗8 ounces

  8

• cream cheese↗8 ounces

  8

• chopped onions1 1⁄2 tablespoons

  1 1⁄2

• dry sherry (or to taste)↗3 tablespoons

  3

• curry powder↗1⁄2 - 1 teaspoon

  1⁄2 - 1

• dash Tabasco sauce↗1 dash

  1

• mango chutney3⁄4 cup

  3⁄4

• chopped almonds1⁄2 cup

  1⁄2

Step-by-step instructions

1. 1

   Blend all ingredients in food processor or blender.

2. 2

   Pack into crock or small bowl.

3. 3

   Cover and refrigerate for several hours.

4. 4

   Serve at room temperature with crackers.