Cauliflower With Bread Crumbs

• head cauliflower↗1
• butter↗1⁄4 cup
• fresh breadcrumb↗1 cup
• sour cream↗1⁄2 cup

Step-by-step instructions

1. 1

   Remove the leaves from the cauliflower but leave the head whole.

2. 2

   Steam for about 20 minutes, until easily pierced by a wooden skewer.

3. 3

   Meanwhile, melt the butter in a pan.

4. 4

   Add the breadcrumbs and cook until golden brown. Be careful not to burn!

5. 5

   Place the cauliflower on a serving dish.

6. 6

   Spread the sour cream all over the cauliflower.

7. 7

   Sprinkle the bread crumbs evenly over the top.

8. 8

   Enjoy!