This recipe evolved from Recipe#93699 By Chef#131674 and a little bit of leftover peas.To get the exact taste that I achieved, please use the mentioned recipe. If you decide to try this, I hope you enjoy it. Submitted to " ZAAR " on January 25th.,2010.

Ingredients

3 serv.

Casserole
leftover cauliflower and cheese sauce2 cups
leftover baby peas1⁄2 cup
chopped sweet onion1⁄8 cup
ground black pepper↗1⁄2 teaspoon
to taste
Topping
crushed butter type cracker (I used Ritz )1⁄2 cup
melted margarine2 tablespoons

Step-by-step instructions

1
Preheat oven to 350 degrees.
2
Mix together all casserole ingredients, and pour into a 1 quart baking dish that has been sprayed with cooking spray.
3
Mix together topping ingredients, and sprinkle evenly over casserole.
4
Bake for 25 minutes or until topping is slightly browned.

Source: food.com

Original recipe ↗

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