Carrot & sweet potato mash

Per serving

206kcal
Proteins
Fats
37гCarbs

Pair this comforting mash with a warming casserole for a match made in heaven

Ingredients

4 serv.
  • carrots500g g

    chopped

  • sweet potatoes500g g

    chopped

  • garlic cloves3

    bashed

  • cumin1 tsp

    seeds, toasted

  • butter25g g

Step-by-step instructions

  1. 1

    Put the carrots, sweet potatoes and garlic in a large pan of salted water, bring to the boil, then cook for 12 mins. Add cumin seeds, butter and seasoning, roughly mash, then serve immediately.

Source: bbcgoodfood.com
Original recipe

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