This makes a refreshing, delicious accompaniment to all roasted or grilled meats, terrific for picnics as good side dish with barbequed foods, potato salad, or baked beans. Also, terrific to top cottage cheese and other salads. Will keep two weeks in fridge, but it won't last that long!

Ingredients

10 serv.

shredded or grated carrots2 lbs
granulated sugar (or more if desired)↗1⁄2 cup
fresh lemon juice↗1⁄2 cup
grated fresh lemon rind↗2 teaspoons

Step-by-step instructions

1
Combine carrots, sugar, juice and rind.
2
Taste.
3
If you want a sweeter relish, add more sugar.
4
Mix well; refrigerate a few hours before use.

Source: food.com

Original recipe ↗

Want to try this recipe?

The Prepka App Is Ready

All your recipes at your fingertips — in the Progressive Web App

Open the App