Candied Bacon

Per serving

143.9kcal
1.9гProteins
7.3гFats
18.2гCarbs

Bacon cooked in the oven (my preferred method of always cooking bacon), with some special additions. Especially good on a BLT! This recipe comes from the Loveless Cafe in Nashville Tennessee.

Ingredients

4 serv.
  • light brown sugar1⁄3 cup
  • cumin1⁄2 teaspoon

    ground

  • bacon8 slices

Step-by-step instructions

  1. 1

    Preheat the oven to 400 degrees.

  2. 2

    Mix the brown sugar and cumin. Dredge each bacon slice on both sides through the sugar mixture.

  3. 3

    Place the bacon on a baking pan with sides and bake for 15 to 20 minutes, depending on the thickness of your bacon. Place on a paper towel to drain the excess fat.

Source: food.com
Original recipe

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