Cafe Sua Da (Vietnamese Iced Coffee)

Per serving

185.4kcal
4.6гProteins
Fats
31.4гCarbs

This is my favorite way to have coffee. My grandma had a coffee shop in Vietnam. Very easy to make, you can even chill dark coffee (espresso) the night before so you have some in the morning.

Ingredients

1 serv.
  • sweetened condensed milk3 -4 tablespoons
  • cafe du monde coffee1⁄4 cup

    or your choice

  • cubed or crushed ice

Step-by-step instructions

  1. 1

    Make your coffee. I use a traditional Vietnamese coffee filter, but you do not have to if you don't have one.

  2. 2

    Prepare a cup with about 3 - 4 tablespoons of the sweetened condensed milk.

  3. 3

    Stir together coffee and condensed milk.

  4. 4

    Pour over ice.

Source: food.com
Original recipe

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