Butterfinger Ice Cream Shake

Per serving

447.2kcal
8.2гProteins
22.3гFats
55.4гCarbs

Lordy, Lordy good!

Ingredients

4 serv.
  • cups ice cream4 cups
  • cup milk1 cup
  • (2 1/8 ounce) butterfinger candy bars, broken into pieces2
  • whipped cream (optional)
  • Butterfinger bar, crumbs for topping (optional)

Step-by-step instructions

  1. 1

    Place ice cream and milk in a blender; mix on high until blended. Add Butterfinger candy bars and pulse until mixed in completely. Don’t over mix or you will have no Butterfinger chunks.

  2. 2

    Top with whipped cream and additional crushed Butterfinger.

Source: food.com
Original recipe

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