Buffalo Chicken Dip

• white chicken meat2 7 ounce

  tyson premium

• cream cheese↗2 8 ounce

  philidalphia (softened)

• buttermilk ranch dressing1 cup

  hidden valley

• buffalo style chicken wing sauce↗1 cup

  texas pete's

• shredded sharp cheddar cheese↗1 8 ounce

Step-by-step instructions

1. 1

   Preheat oven @ 350 degrees.

2. 2

   Blend chicken, softened cream cheese, ranch dressing, chicken wing sauce and 3/4th the shredded cheese together with mixer (or by hand if you prefer chunkier chicken dip). Spread mixture in a 9"x13" baking dish. Sprinkle remaining shredded cheddar across top. Bake uncovered for 1/2 hour. Serve with Tostino's Scoops or chip of your choice.