Brine for a Small Amount of Meat

Per serving

48.4kcal
12.5гCarbs

I use this to prepare chicken breasts for the BBQ. The brine keeps the meat juicy and tender. This recipe brines approximately 4 chicken breasts.

Ingredients

4 serv.
  • kosher salt1⁄4 cup
  • sugar1⁄4 cup
  • water8 cups

Step-by-step instructions

  1. 1

    Dissolve the sugar and salt in the water.

  2. 2

    Brine the meat for approximately 30 minutes.

Source: food.com
Original recipe

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