Blackberry Mint Julep

• blackberries↗80g g
• mint leaves↗10

  plus 1 sprig for garnish

• bourbon↗70ml ml
• honey↗1 tbsp tbsp
• ice cubes

  and crushed ice

Step-by-step instructions

1. 1

   Place the blackberries and mint leaves in a cocktail shaker and muddle them with a muddler or the end of a rolling pin until the mint wilts and the berries release their juice.

2. 2

   Add the bourbon and honey, then a handful of ice cubes. Close the shaker with its lid and shake until the outside feels cold.

3. 3

   Fill a glass with crushed ice, then strain the cocktail into it. Garnish with a sprig of mint and serve.