Baked (Shirred) Eggs

Per serving

186.3kcal
13.5гProteins
13.4гFats
2.1гCarbs

This is good if you need to make a lot of eggs at once. Serve them immediately. There are lots of ways to dress them up like cheese, sauces, etc.

Ingredients

2 serv.
  • eggs4
  • salt and pepper
  • cup half-and-half1⁄4

Step-by-step instructions

  1. 1

    Grease 4 (6 ounce) custard cups. Break and slip 1 egg into each cup. Sprinkle with salt and pepper. Spoon 1 tablespoon half and half over each egg.

  2. 2

    Bake at 325°F for 15 minutes or until desired degree of doneness.

Source: food.com
Original recipe

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